Restaurant

keep it simple

The dishes and drinks that we serve at the Restaurant Les Sables Rouges have been carefully concocted by our chef to make you discover a tasty cuisine. Made from fresh, seasonal produce, savor salads, pasta, Neapolitan pizzas, fresh meat and fish cooked on our 2 braziers. And why not end your day around a cocktail freshly prepared by our bartender while tasting some tapas of the moment?

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We accept Credit Cards, Checks, Cash, Traveller's Checks and Holiday Checks as means of payment.